A Study of Milk Quality in the Market

Ternopil Regional State Television and Radio Company, 2013. This episode of the program “Aktualno” focuses on methods for testing dairy products available on the market — methods that can be performed at home and are also used in laboratories.

In the video: program opening sequences; the sale of dairy products at the market; an initial review of the products under study; conducting an analysis; devices used to test milk; a test for sour cream that can be performed at home; rapid methods for testing sour cream quality; the “Milk Quality Analyzer” device (caption in russian); methods for testing for disease in cows and for the presence of baking soda in milk; laboratory equipment; iodine; test tubes; a Petri dish.

The following individuals spoke about the study: Yevgen Senchak, head of the regional state veterinary and sanitary inspection laboratory; and Maria Boleshchuk, a veterinary and sanitary inspector at the regional state veterinary and sanitary inspection laboratory.

The following people worked on the program: Valentina Pavlyshyn, Pavlo Yashchyshchak, Yuriy Danylyuk, and Yuriy Machuga.